APRIL 22, 2014 — We were joined at the Culinary Kids Food Festival by the charming and talented Mukti Banerjee, who with little effort but great practiced skill made one of the most incredible things …
Recipes
Showing: 1 - 10 of 18 Articles
Honey Creme Anglaise
APRIL 22ND, 2014 — Pastry chef Caroline Schiff closed out the week at the Culinary Kids Food Festival at the New York Botanical Garden on a sweet note–spring strawberries in Honey Creme Anglaise. As our …
Creamy Honey Dressing
APRIL 22ND, 2014 — Chef Janelle of Jin’s Journey joined us for the April edition of the Culinary Kids Food Festival at the New York Botanical Garden. In February, she wowed us with a delicious …
Iron Chef: Hummus
JANUARY 9TH, 2012 — There’s hummus among us! This week, a total of 110 fifth graders competed in Iron Chef: Hummus, a winter challenge led by Growing Chefs instructors at PS 132 in Brooklyn. The …
Delicious Cookies
NOVEMBER 12TH, 2011 — When I started farming for Keith Stewart in upstate New York many years ago, a well-pawed-through copy of the cookbook “Martha Stewart: Cookies” was the literary salve to my frostbitten fingers. …
Baba Ganoush
AUGUST 25TH, 2010 — In partnership with the New York Botanical Garden’s Edible Garden exhibition this summer, Growing Chefs has taken to the stage at the Conservatory Kitchen. Every Tuesday morning throughout the growing season, …
Apricot Lavender Fool
AUGUST 25TH, 2010 — As part of the New York Botanical Garden‘s incredible Edible Garden exhibition this season, our Growing Chefs have taken the stage to present the very best of our seasonal, local foods …
Summertime Berry Compote
JULY 6TH, 2010 — The beautiful, fruiting time of year has begun here in New York City, and we welcome it with open arms with this delicious recipe as prepared by our Growing Chefs culinary …
Bitter Lettuce & Sorrel Quiche
JUNE 8TH, 2010 — This Tuesday night was the first Community Supported Agriculture (CSA) pickup at the Eagle Street Rooftop Farm. I’d harvested sorrel, scallions, and lettuces for the shareholders, as well as collected enough …
Growing with Garden School
FEBRUARY 26TH, 2010 — For twelve weeks from January into April, Growing Chefs is pairing its classic curriculum of cooking and horticulture with The Garden School, in Jackson Heights, Queens. This past week, we prepared …